Buxton Hall BBQ Rib Rub

Slightly spicy, a little sweet, and packed with all the mouthwatering flavor you'd expect from Award-winning Pitmaster Elliott Moss. Whether you’re smoking ribs, dry-brining a whole bird, or crafting a homemade BBQ sauce, you'll be grabbing this versatile rub for just about everything.

Ingredients: Brownulated Sugar, Salt, Cayenne, Cumin, Black Pepper, Garlic, Onion, Herbs de Provence (Basil, Parsley, Marjoram, Lavender, Rosemary, Sage, Savory Herb, Thyme), Red Pepper, Mustard, Fennel, Cinnamon

Size: 4.6 oz

Origin: USA